Buffalo Chicken Dip
2 big cans diced chicken
1 cup ranch dressing
2 cups shredded jack cheese
2 (8oz) cream cheese
1 (6oz.) franks hot sauce
Combine and heat in crockpot
Serve with chips
Source:Shauna Briggs
I halfed this recipe:
1 big can diced chicken
1/2 cup ranch dressing (hidden valley made salad dressing)
1 cup shredded jack cheese
1 (8ozs) cream cheese
1 (3oz) franks hot sauce
I made this in the crockpot we will see if it is good. I did not think this was very good. Maybe it was because I didn't use any jack cheese.